Vine variety: Corvina, Rondinella, Molinara.
Production area: Lake Garda
Taste: Soft pink colour, well defined aromas, with hints of berries and violets; dry, savoury delicately fruity, with a delicious cherry note on the finish.
ABV: 12% ABV
Food pairing: Italian antipasti, starters, fish and cold white meats.
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